Since 1846, Ypióca has been a great example of the art of producing quality cachaça.
Now, under the command of Diageo, the largest premium drinks group in the world, YPIÓCA continues to exalt its quality, tradition and roots.
Ypióca does not add sugar to the recipes, preserving the original characteristics of the real cachaça.
YPIÓCA® Gold is stored for 1 year in balsam barrels, enhancing its flavor and aroma in a differentiated cachaça.
The best of sugar cane.
Today it helps to bring more joy and good times among friends and family.
Differentials of the gold version, in this version, Ypióca undergoes an aging process in balsam, transforming it into a premium cachaça.
It brings all the difference in fruit caipirinhas and other types of drinks and cocktails.
Softer It has the mildest flavor, and goes well with meals, either to whet your appetite or to end your Sunday lunch.
Try it in moderation and taste one of the best brandies in the country.
